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See What Happens To Millions Of Pounds Of Las Vegas Buffet Leftovers

See What Happens To Millions Of Pounds Of Las Vegas Buffet Leftovers | Human Interest | Scoop.it
Watch the complete episode clip >

Via Luke Walker
Luke Walker's curator insight, December 22, 2014 1:21 AM

The business insider deems this practice to be "putting an innovative spin on food recycling."

Would you agree with that? Is feeding food waste from all you can eat Las Vegas casino buffets to local pigs the sustainable answer?

There's a definitive connection between the buffet consumers, their food waste and the pigs who eat this waste. Here's a couple of thoughts:

1) How are the buffet diners and pigs similar?
2) What exactly are the pigs eating? Are there any moral or health implications?
3) Could these pigs return to the buffet as a main course? Why not?


Here's a youtube link to the full episode from Bizarre Foods America, it covers the whole behind the scenes story to food and culinary arts in Las Vegas:

https://www.youtube.com/watch?v=Q_DizQZdQkw


Here's a link to a short documentary film that has been made about this subject, Buffet: All You Can Eat Las Vegas. WATCH THE TRAILER!

http://www.buffetmovie.com 

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PepsiCo Figures Tropicana’s Carbon Footprint - NYTimes.com

PepsiCo Figures Tropicana’s Carbon Footprint - NYTimes.com | Human Interest | Scoop.it
PepsiCo calculated that the equivalent of 3.75 pounds of carbon dioxide is emitted to the atmosphere for each half-gallon carton of orange juice.

Via Luke Walker
Luke Walker's curator insight, October 6, 2014 11:58 PM

PepsiCo (which owns Tropicana Orange Juice) measures the amount of carbon emissions it takes to create a half-gallon of orange juice.

Check out this article!