Get Started for FREE
Sign up with Facebook Sign up with X
I don't have a Facebook or a X account
 Your new post is loading...
Your new post is loading...
Scoop.it!
Avocados are bountiful in our food culture and all over Instagram. But communities in Mexico are suffering because of our fetishisation Via Andy Dorn 
No comment yet.
Sign up to comment
Scoop.it!
From the grains in your breakfast cereal to the grapes in your wine, there’s a strong chance that the food you eat on a daily basis has its ancient origins thousands of miles away. A major new study, the collaborative effort of more than a dozen researchers around the world, suggests that countries rely on crops that originally came from other parts of the globe — and the interconnections among global food systems are only continuing to grow. Via Andy Dorn
|
Scoop.it!
On the slopes of Nicaragua’s mountainous Matagalpa region, two small coffee-producing co-operatives put grassroots sustainability into practice Via Andy Dorn
|
