It's Not Just Salt: Sugar Boosts Blood Pressure, Too | Longevity science | Scoop.it
Reducing sugary drinks, even just a few ounces a day, reduces your risk of blood pressure problems.

 

A study in 2010 found that decreasing the intake of sugar-sweetened beverages (already-known culprits of weight gain) lead to a reduction in blood pressure.

 

Elevations in blood pressure increase the risk of heart disease and stroke. Even a slight reduction, which could be achieved by cutting out 12 oz of sugary beverages per day, can make a difference in terms of heart health risk.

 

Scientists aren't certain why sugar affects blood pressure. One possible explanation is that sugar irritates the artery walls, which may prompts an increase in pressure.