Genetically Modified Cheese… Is Nothing Safe? At the Boundaries of the GMO Controversy | Food Matters, Scientific American Blog Network | Genetic Engineering Publications - GEG Tech top picks | Scoop.it
From blogs.scientificamerican.com - June 10, 2014 10:09 AM
A couple of years ago, my fiancée and I wanted to try to make some home-made mozzarella cheese, but ran into a problem. In order to ...